South Carolina Barbeque Pork Recipe

South Carolina barbecue is not chicken, burgers or hot dogs. Barbecue is pork, usually a whole hog, cooked low and slow, and chopped or pulled into succulent shards, and crowned with sauce. Barbeque pork is king in the Carolinas.

Barbecue pork ribs are one of my favorite meats to smoke on a weekend. Add some grilled veggies and a bowl of my favorite barbecue sauce...man, life doesn't get much better than this.

Try this award winning recipe and see if it doesn't make you the king of barbeque on your block!





South Carolina Barbeque Pork Recipe


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